I'm Back!!

Oh my `it has been quite sme time since I posted on here. Well the BBQ shop I was working at shut down and I moved into the kitchen at the Drake Hotel. It was a big change but a very welcome one. Working as part of a team including Chef Anthony Rose was a fantastic experience. There was definitely a lot to learn and absord in that kitchen. After spending five months at the Drake I moved to Kitchener and starting working at the Bauer Kitchen. This was a big step both in my personal and professional life. Moving from a top restaurant in a big city to a higher end restaurant in a medium sized city has its challenges. I'm not saying that one is better than the other but it's two different worlds. At Bauer I'm working a lot more and feel like I'm really honing my skills. We run a pretty tight ship and most cooks on the line are in good sync with eachother. I'm really hoping that my time here will help me grow professionally and help me learn as much as I can.